Grandma Lucy's Single Ingredient Treats Freeze-Dried Mahi Review

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Review of Grandma Lucy's Single Ingredient Treats Freeze-Dried Mahi

According to our most recent data, this product is intended for intermittent or supplemental feeding only.

Review of Ingredients

In our review of Grandma Lucy's Single Ingredient Treats Freeze-Dried Mahi, we'll examine all 1 ingredients and highlight the nutritional contribution of each ingredient.

While the first few ingredients typically dominate the recipe's composition, ingredients in small quantities can still have a meaningful impact on the overall nutritional profile of the recipe.

  1. Mahi-mahi is a lean source of protein that also provides omega-3 fatty acids, which are beneficial for your dog's skin and coat health.

Review of Guaranteed Analysis

Crude Protein (min) of 89.00%: The high crude protein content in Grandma Lucy's Single Ingredient Treats Freeze-Dried Mahi is directly attributable to the sole ingredient in the product: Mahi Mahi. Mahi Mahi is a fish known for its high protein content, and since it is the only ingredient, it makes sense that the protein level is very high. The freeze-drying process removes water, concentrating the protein in the remaining product, which contributes to the exceptionally high minimum percentage of crude protein.

Crude Fat (min) of 3.50%: The crude fat content is relatively low in this pet treat, which is consistent with Mahi Mahi's natural composition. Fish generally can vary in fat content, but Mahi Mahi is not particularly fatty, which is reflected in the guaranteed analysis. The freeze-drying process would not significantly alter the fat content, so the 3.50% minimum crude fat is primarily the natural fat found in the fish itself.

Crude Fiber (max) of 0.20%: The crude fiber content is very low, which is expected for a product made entirely from fish. Mahi Mahi does not contain fiber, so the maximum of 0.20% crude fiber is likely due to incidental parts of the fish that are not digestible, such as small bones or connective tissue that might not be completely removed during processing. Since there are no plant-based ingredients, which are typical sources of fiber in pet foods, the fiber content remains negligible.