Instinct Limited Ingredient Diet Real Turkey Recipe In Savory Gravy For Dogs Review

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Review of Instinct Limited Ingredient Diet Real Turkey Recipe In Savory Gravy For Dogs

According to our most recent data, this product is intended for intermittent or supplemental feeding only.

Review of Ingredients

In our review of Instinct Limited Ingredient Diet Real Turkey Recipe In Savory Gravy For Dogs, we'll examine all 9 ingredients and highlight the nutritional contribution of each ingredient.

While the first few ingredients typically dominate the recipe's composition, ingredients in small quantities can still have a meaningful impact on the overall nutritional profile of the recipe.

  1. Turkey broth can be a flavorful addition to dog food that also provides hydration and nutrients. It's a good source of protein and flavor for picky eaters.

  2. Turkey is a lean protein source that can help build and maintain muscle mass in dogs. It is also rich in essential nutrients like vitamin B6 and niacin.

  3. Turkey liver is a nutrient-dense ingredient, rich in essential vitamins and minerals like vitamin A, iron, and B vitamins, which support overall health in dogs.

  4. Dried ground chickpea is a highly digestible source of protein and carbohydrates, offering a grain-free option for dog food.

  5. Guar gum is a natural thickening agent derived from the guar bean, used to improve the texture of your dog's food. It also serves as a source of soluble fiber, which can help promote healthy digestion and support overall gastrointestinal health.

  6. Natural flavor is added to dog food to enhance its taste and make it more appealing to your pet. This can help encourage your dog to eat a balanced and nutritious diet, supporting their overall health and well-being.

  7. Sodium phosphate is commonly used as a stabilizer in wet pet food products, helping maintain texture and prevent separation of the ingredients.

  8. While salt is a necessary component of a dog's diet, providing essential minerals such as sodium and chloride for proper cellular function, it should be provided in moderation to avoid health issues like hypertension or kidney damage.

  9. Sodium carbonate is used as a pH buffer and preservative in dog food, helping to maintain the proper acidity and freshness of the product.

Review of Guaranteed Analysis

Crude Protein (min) of 7.00%: The primary source of protein in this pet food product is turkey and turkey liver. These ingredients are rich in animal proteins, which are essential for muscle development and maintenance in dogs. The percentage reflects a moderate amount of protein, which is suitable for a dog's diet, especially considering that wet foods like this one often have lower protein content compared to dry kibble due to higher moisture content.

Crude Fat (min) of 4.00%: The crude fat content is likely derived from the turkey, as it naturally contains fats that are beneficial for a dog's energy levels, coat health, and overall well-being. Turkey liver may also contribute to the fat content, although to a lesser extent. The fat percentage indicates a moderate level of fats, which is important for a balanced diet but not too high to cause weight gain when fed appropriately.

Crude Fiber (max) of 2.00%: Fiber in this product is likely to come from the ground dried chickpeas. Fiber is crucial for digestive health, aiding in bowel regularity. The maximum of 2% indicates a controlled amount of fiber, ensuring that it supports digestion without causing any adverse effects like excessive stool bulk or gas.

Calories of 932.00 per kg: The caloric content is a combined result of the proteins, fats, and carbohydrates present in the ingredients. Turkey and turkey liver contribute to the calorie count through their protein and fat content, while ground dried chickpeas provide energy in the form of carbohydrates. The calorie content per kilogram helps pet owners feed the appropriate amount to maintain their dog's ideal weight.

Additional ingredients like turkey broth contribute to the moisture content and palatability of the food but do not significantly affect the guaranteed analysis values. Guar gum is used as a thickening agent and does not contribute much nutritionally. Natural flavor enhances taste, while sodium phosphate, salt, and sodium carbonate may be included for mineral balance, preservation, or pH adjustment but are not major contributors to the guaranteed analysis values.