Merrick Backcountry Pacific Catch Real Salmon Jerky Review
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Review of Merrick Backcountry Pacific Catch Real Salmon Jerky
According to our most recent data, this product is intended for intermittent or supplemental feeding only.
Review of Ingredients
In our review of Merrick Backcountry Pacific Catch Real Salmon Jerky, we'll examine all 4 ingredients and highlight the nutritional contribution of each ingredient.
While the first few ingredients typically dominate the recipe's composition, ingredients in small quantities can still have a meaningful impact on the overall nutritional profile of the recipe.
Salmon is an excellent source of high-quality protein, omega-3 fatty acids, and essential vitamins and minerals that support your dog's immune system, brain function, and skin and coat health.
Dried Cultured Skim Milk is a rich source of probiotics, which promote a healthy gut flora in dogs. It's also high in calcium for bone health and protein for muscle maintenance.
Mixed tocopherols are natural antioxidants used to preserve the freshness of dog food, ensuring your pet receives the highest quality nutrients possible.
Rosemary extract is a natural antioxidant that can help protect your dog's body from the harmful effects of free radicals. It also has anti-inflammatory properties, which can support your dog's overall health and well-being, particularly in regard to joint health.
Review of Guaranteed Analysis
Crude Protein (min) of 55.00%: The primary source of protein in this pet food product is deboned salmon, which is the first ingredient listed. Salmon is a high-quality source of protein that contributes significantly to the crude protein content. Since it is listed first, it is the predominant ingredient by weight before cooking. The high protein content is reflective of the meat content in the jerky, and salmon is known for its rich protein profile.
Crude Fat (min) of 28.00%: Again, the deboned salmon is responsible for most of the fat content in this product. Salmon is naturally rich in fats, especially omega-3 fatty acids, which are healthy fats beneficial for pets' skin, coat, and overall health. The high level of crude fat is indicative of the nutrient-dense nature of the salmon used in the jerky.
Crude Fiber (max) of 1.50%: The crude fiber content is relatively low, which is expected in a meat-based product like salmon jerky. There are no significant sources of fiber listed in the ingredients, as the product does not contain any grains, vegetables, or other typical fiber sources. The minimal fiber present may be incidental from the salmon itself or potentially from the rosemary extract, although the latter is more likely included for its preservative qualities and contribution to flavor rather than its fiber content.
It is worth noting that dried cultured skim milk and mixed tocopherols are included in the ingredients list. Dried cultured skim milk may contribute slightly to the protein content but is likely included as a fermentation product that could aid in digestion or as a binder for the jerky. Mixed tocopherols are a form of vitamin E used as a natural preservative to maintain the freshness of the product and do not significantly contribute to the macronutrient profile (protein, fat, fiber). Rosemary extract also serves as a natural preservative and is not a significant contributor to the nutritional analysis.
