Rachael Ray Nutrish Peak Treats Chicken & Duck Recipe Review
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Review of Rachael Ray Nutrish Peak Treats Chicken & Duck Recipe
According to our most recent data, this product is intended for intermittent or supplemental feeding only.
Review of Ingredients
In our review of Rachael Ray Nutrish Peak Treats Chicken & Duck Recipe, we'll examine all 10 ingredients and highlight the nutritional contribution of each ingredient.
While the first few ingredients typically dominate the recipe's composition, ingredients in small quantities can still have a meaningful impact on the overall nutritional profile of the recipe.
Chicken is a lean, easily digestible source of protein that provides essential nutrients for your dog's growth and maintenance. It's also a great source of vitamins and minerals to support overall health.
Dried potato is a gluten-free carbohydrate source that provides dogs with the energy they need for daily activities. It also contains essential vitamins and minerals, supporting overall health and well-being.
Glycerin is a natural ingredient used as a humectant to help maintain the moisture content of dog food, keeping it fresh and palatable.
Duck is a highly digestible protein source that provides essential amino acids, which support muscle development and energy in dogs.
While salt is a necessary component of a dog's diet, providing essential minerals such as sodium and chloride for proper cellular function, it should be provided in moderation to avoid health issues like hypertension or kidney damage.
Sorbic acid is a food-grade preservative used to maintain freshness and extend shelf life in dog food. It is generally recognized as safe for consumption in small amounts.
Natural smoke flavor adds a delicious, smoky taste to your dog's food, making it more enjoyable and enticing. This ingredient encourages a healthy appetite, ensuring that your dog receives the necessary nutrients for overall health and vitality.
Citric acid is a natural preservative that helps maintain the freshness and quality of dog food. It also acts as an antioxidant, which can help protect your dog's cells from damage caused by free radicals.
Mixed tocopherols are natural antioxidants used to preserve the freshness of dog food, ensuring your pet receives the highest quality nutrients possible.
Rosemary extract is a natural antioxidant that can help protect your dog's body from the harmful effects of free radicals. It also has anti-inflammatory properties, which can support your dog's overall health and well-being, particularly in regard to joint health.
Review of Guaranteed Analysis
The guaranteed analysis value for crude protein at a minimum of 12.00% is primarily contributed by the first two ingredients listed: chicken and duck. Both chicken and duck are high-quality sources of protein, which is essential for building and maintaining muscle tissue in pets. Since they are listed first, it indicates that they are the most predominant ingredients by weight in the pet food, thus making a significant contribution to the overall protein content.
For the crude fat minimum of 8.00%, this too is likely to come from the chicken and duck. Both of these ingredients naturally contain fat, which is necessary for a pet's diet as it provides energy, aids in the absorption of fat-soluble vitamins, and contributes to healthy skin and coat. The level of fat also helps make the treats palatable and appealing to pets.
The maximum crude fiber content of 2.00% is relatively low, which is typical for animal-based treats. The dried potatoes in the ingredients may be the primary contributor to this value. Potatoes contain dietary fiber, which can aid in digestion and help maintain bowel health. However, since fiber is not a major component in meat-based treats, the percentage remains low.
Glycerin, which is included in the ingredients, is not a direct contributor to protein, fat, or fiber, but it is often used in pet foods as a humectant to maintain moisture and enhance texture. The remaining ingredients, including salt, sorbic acid, citric acid, mixed tocopherols, and rosemary extract, are used for flavor, preservation, and maintaining product quality, and do not significantly contribute to the guaranteed analysis values. Mixed tocopherols, which are a form of vitamin E, act as a natural preservative and may have a minor contribution to the overall fat content due to their oily nature, but this is not their primary purpose.
