Simply Nourish Accents (Food Topper) Simple Cuts Gravy With Turkey Morsels Review

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Review of Simply Nourish Accents (Food Topper) Simple Cuts Gravy With Turkey Morsels

According to our most recent data, this product is intended for intermittent or supplemental feeding only.

Review of Ingredients

In our review of Simply Nourish Accents (Food Topper) Simple Cuts Gravy With Turkey Morsels, we'll examine all 13 ingredients and highlight the nutritional contribution of each ingredient.

While the first few ingredients typically dominate the recipe's composition, ingredients in small quantities can still have a meaningful impact on the overall nutritional profile of the recipe.

  1. Turkey Broth is a flavorful and nutritious liquid that helps to keep your cat's food moist and palatable. It provides essential nutrients like proteins, vitamins, and minerals, which contribute to overall health and wellbeing.

  2. Turkey is a lean, highly digestible protein source that provides essential amino acids, vitamins, and minerals for your cat's overall health and well-being.

  3. Chicken is a high-quality source of lean protein, providing essential amino acids for muscle growth, healthy skin, and coat, and supporting your cat's overall well-being.

  4. Chicken Liver is a nutrient-dense organ meat that provides essential vitamins, minerals, and amino acids for your cat's overall health. This unique ingredient supports muscle growth, healthy skin and coat, and proper immune function.

  5. Dried Egg Product is a highly digestible source of protein, providing essential amino acids for muscle growth and maintenance. It also offers important vitamins and minerals.

  6. Dried Pea is a natural source of fiber and protein, supporting your cat's digestive health and muscle development.

  7. Potato starch is often used as a carbohydrate source and thickening agent in cat food. While it's not harmful, it doesn't contribute much nutritional value for cats.

  8. Natural flavor enhances the palatability of the cat food, making it more appealing to finicky eaters.

  9. Guar Gum is a natural thickening agent and stabilizer, which helps to maintain the texture and consistency of wet cat food while also providing a source of soluble fiber for digestive health.

  10. Sodium phosphate is used to balance the pH of the food and can help with the digestion process.

  11. Salt is added in small amounts to cat food to help maintain electrolyte balance and support healthy nerve and muscle function.

  12. Sodium Carbonate is a safe and commonly used ingredient in cat food that helps to maintain the proper pH balance in your cat's digestive system. This promotes a healthy gut environment and supports optimal digestion and nutrient absorption.

  13. DL-Methionine is an essential amino acid that helps maintain healthy skin and coat, supports immune function, and promotes overall well-being in cats.

Review of Guaranteed Analysis

The crude protein minimum of 8.00% is likely derived predominantly from the turkey, chicken, and chicken liver listed in the ingredients. These are all high-quality sources of animal protein that contribute significantly to the protein content of the pet food. The dried egg product is also a good source of protein, which helps to boost the overall protein percentage.

Crude fat minimum of 4.00% can be attributed to the natural fats present in the turkey, chicken, and chicken liver. These ingredients contain animal fats that are essential for a pet's diet and contribute to the energy content of the food. The fat content is important for the absorption of fat-soluble vitamins and provides essential fatty acids.

The crude fiber maximum of 1.50% is relatively low, which is typical for animal-based wet foods. The fiber present in the food could come from the dried peas and possibly small amounts from the other ingredients. However, since peas are further down the ingredient list, and the percentage is low, it indicates that the product is not heavily reliant on plant-based fibers.

The calorie content of 896.00 per kg can be calculated from the protein, fat, and carbohydrate content of the food. The primary contributors to this caloric value are the protein and fat from the turkey, chicken, and chicken liver, as protein and fats are calorie-dense nutrients. Additionally, carbohydrates from ingredients like dried peas and potato starch also contribute to the overall caloric content, although to a lesser extent compared to protein and fat.