Tylee's Air-Dried Bites Lamb Lung Review
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Review of Tylee's Air-Dried Bites Lamb Lung
According to our most recent data, this product is intended for intermittent or supplemental feeding only.
Review of Ingredients
In our review of Tylee's Air-Dried Bites Lamb Lung, we'll examine all 1 ingredients and highlight the nutritional contribution of each ingredient.
While the first few ingredients typically dominate the recipe's composition, ingredients in small quantities can still have a meaningful impact on the overall nutritional profile of the recipe.
Lamb lung is a protein-rich ingredient that can provide essential amino acids for your dog's muscle development and maintenance. It is also low in fat, making it a good option for dogs on a weight management diet.
Review of Guaranteed Analysis
The guaranteed analysis for Tylee's Air-Dried Bites Lamb Lung shows a very high crude protein minimum of 70.00%. This is reflective of the single ingredient in this product: lamb lung. Animal organs, such as lamb lungs, are known to be exceptionally rich in protein. The high protein content is essential for building and maintaining muscles, organs, and other tissues in pets. Since the product is composed solely of lamb lung, it is clear that this ingredient is the sole contributor to the high protein content.
The crude fat minimum of 8.00% indicates that there is a moderate level of fats in the product. Again, the lamb lung is responsible for this fat content. Animal tissues naturally contain fats, which are crucial for providing energy, aiding in the absorption of fat-soluble vitamins, and contributing to healthy skin and coat. The fat percentage is relatively low compared to the protein content, which is typical for lean organ meats like lamb lung.
Lastly, the product has a maximum crude fiber content of 4.00%. Fiber is typically found in plant materials and is not a major component of animal-based ingredients. The presence of fiber in this product is likely incidental, as animal tissues may contain some connective tissue or other elements that are not fully digestible, thus contributing to the fiber content. Since the product is made exclusively from lamb lung, the crude fiber present is minimal and inherent to the organ itself, not from an added fiber source.
In conclusion, the single ingredient of lamb lung in Tylee's Air-Dried Bites is the source of all the nutritional values listed in the guaranteed analysis. The high protein content is characteristic of organ meat, while the moderate fat and low fiber contents reflect the natural composition of the lamb lung.
